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Eugenio La Cava

Eugenio La Cava

Main current position is not set

  • Joined: 2016
  • Items posted: 0
  • Profile views: 176

About

Positions

Postdoc May 2022 - Oct 2023

L3MA, Université des Antilles

I'm involved in the valorization of sargassum biomass for the production of biomethane and other biofuels.

Consultant Dec 2021 - Mar 2022

Lynkeus

I am a Junior consultant in the field of European Research Projects design and management.

PhD student Nov 2017 - Nov 2021

DAGRI, University of Florence

PNSB purple non sulfur bacteria electrochemistry. Microbial  electrosynthesis cells. Biology.

trainee Nov 2013 - Mar 2014

University of Florence

Analysis of bacterial cultures for quatification of auxin like components

External Consultant Jan 2013 - Jun 2013

CNR-ISE

Analysis of olive oil milling waste martices for quantification of phenols and polyphenols

Education

The University of Florence 2017 - 2021

Field of study: Life sciences, Agricultural sciences, Environemental sciences, Electromicrobiology, Bioelecrosynthesis
Degree: Agricultural and Environmental Sciences

My studies dealt with the bioelectrosynthesis of organic and inorganic compounds by relevant model and newly characterized microbes, namely Shewanella oneidensis MR-1 and and Rhodopseudomonas palustris 42OL which was found to be highly electrochemically active and capable of reducing nitrogen to ammonia via bioelectrochemical process.

The University of Tokyo 2014 - 2017

Field of study: Enviromental sciences
Degree: PhD Advanced Interdisciplinary Studies

Molecular biology, microbiology, electrochemistry, microbial fuel cells, microbial electroythesis, CO2 bioreduction, bioinformatics.

 

The University of Florence 2009 - 2012

Field of study: Food Science
Degree: MSc Food Science and Technology

food chemistry, food technology, food analysis, life science, food microbiology.

The University of Florence 2003 - 2009

Field of study: Food Science
Degree: BSc Food Sciences

food chemistry, food technology, food analysis, life science, food microbiology.

Skills

programming, biopython, ruby, linux, unix, microbiology, molecular biology, electrochemistry, microbiology, food chemistry, food analysis, food technology, analytical chemistry, nmr, HPLC, GC, mass spectrometry

Professional interests

microbial electrosythesis, microbial fuel cells, bio-fuel production, genetic engineering, synthetic biology

CV

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New opportunities

Open to new opportunities: Yes

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